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Easy Chicken Taco Soup Recipe

A hearty and flavorful soup combining the richness of chicken with the vibrant spices of taco seasoning, perfect for a comforting meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Soup
Cuisine Mexican
Servings 6 people
Calories 350 kcal

Ingredients
  

  • 1 tablespoon olive oil
  • 1 medium onion diced
  • 3 cloves garlic minced
  • 1 medium red bell pepper diced
  • 1 can black beans 15 oz, drained and rinsed
  • 1 can corn 15 oz, drained
  • 1 can diced tomatoes 15 oz
  • 1 can green chilies 4 oz
  • 4 cups chicken broth
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 2 cups cooked chicken shredded
  • Salt and pepper to taste
  • Optional toppings shredded cheese, sour cream, cilantro, lime wedges

Instructions
 

  • Heat Oil in Large Pot
  • Sauté Onions Until Translucent
  • Add Garlic and Bell Pepper
  • Add Beans, Corn, Tomatoes
  • Simmer With Spices Added

Notes

For added convenience, use store-bought rotisserie chicken for the shredded chicken.
Keyword chicken